Adventure Magazine, December 10, 1924 — page 17: what you’re looking at

Machine-transcribed from the original scan — historical spelling and the odd misread are preserved.

ADVENTURE I. Cooks in 3 to 5 minutes. Ze The pick of America’s Wheat— contains 25% Natural Bran, with essential Vitamines and Mineral Salts. 3e A new and delicious Flavor brought out by pre-cooking. Pe Why thousands —— eer THE NE of families @ everywhere are buying” (the New ttijohn’s - WHOLE WHEAT CEREAL ie you have not tried the New Pet- tijohn’s yet you are missing some- thing extra good. No other cereal food ever hit the public taste so quickly or so completely. What the New Pettijohn’s is—the New Pet- tijohn’s is the finest of America’s Whole Wheat, containing 25% Natural Bran. It is pre-cooked, processed to bring out the flavor, rolled and delicately toasted. The Housekeeper knows—nearly everybody likes a hot cereal better than a cold one. The New Pettijohn’s cooks through and through in 3 to 5 minutes, fresh, hot and appetizing. A grateful, generous breakfast—a welcome change for luncheon—the finest of hot suppers for grow- ing children. The Mother knows—here for the first time is a food that tempts children to eat bran — and like it. The New Pettijohn’s contains 25% of Natural Bran. It makes the flavor of the New Pettijohn’s mellow and rich. The Food Expert knows—the New Pettijohn’s The Quaker Oats @m pany is not only a nutritious food, but an ideal regu- lator. It contains 25% of Natural Bran, together with the Vitamines, Lime, Iron and Phosphorus of the Wheat. Your Appetite knows — both the aroma and the flavor of the New Pettijohn’s are delicious. Pour over it good top-milk or cream, and the taste is something to be grateful for. TRY IT — TASTE IT — TELL YOUR FRIENDS At your Grocer’s—a Generous Package CHICAGO, U.S.A. Kindly mention Adventure in writing to advertisers or visiting your dealer. CO = A lNOO < 5} Saco